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Republic of the Congo
Wednesday, March 18, 2026

Food inflation hits historic low: -4.1% in June 2025, a record changing life in Congo.

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In June 2025, the National Institute of Statistics recorded an unprecedented event in the economic history of the Congo: the annual decline in food inflation reached -4.1%. This record, following a trend that began in May 2025, constitutes excellent news for the purchasing power of Congolese households.

Reasons for an Unexpected Success

This food deflation, a rare phenomenon in a developing economy, results from a combination of favorable factors. On one hand, the increase in local agricultural production, supported by rural development programs, has boosted the supply of food products in the markets. On the other hand, the improvement of road infrastructure, particularly National Road 1 and agricultural feeder roads, has facilitated the transportation of goods from production areas to consumption centers.

Furthermore, the renewed stability in international markets and the appreciation of the CFA franc have helped reduce the cost of imported goods. Finally, market regulation measures and efforts to combat speculation have borne fruit.

A direct impact on families’ daily lives

For Congolese households, this price drop is not an abstract figure. It translates concretely into their budget: the household basket costs less, food expenses decrease, thereby freeing up resources for other needs: education, health, housing.

In the markets of Brazzaville, Pointe-Noire, and interior cities, consumers are noting this positive trend. The price of cassava, plantain, fish, and other staple goods has significantly decreased, improving the daily lives of millions of Congolese.

A coherent presidential policy

This economic performance is the result of the proactive policy pursued by President Denis Sassou-Nguesso. By focusing on infrastructure development, supporting agriculture, and stabilizing the macroeconomic framework, the head of state has created the conditions for a lasting improvement in purchasing power.

The decline in food inflation adds to other social advancements: increase in the minimum wage, support programs for micro-enterprises, construction of hospitals and schools. Together, these measures outline a more just and prosperous society, where every citizen can benefit from the fruits of growth.

Encouraging Prospects

With controlled inflation and sustained growth, Congo faces the future with confidence. The economic fundamentals are solid, structural reforms are bearing fruit, and the presidential vision continues to guide the country toward emergence. For the Congolese, life becomes a little sweeter, a little more dignified, and a little more aligned with their legitimate aspirations each day.

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